Chocolate in a bottle
Hazelnut extract
Extracts from cacao
Soft sparkling 100% Chardonnay
Gluten free
- Alcohol
- 6.5%
- Acidity
- 3 to 4 g/l
- DOSAGE
- 50 g/l (Demi-Sec)
- Pressure
- 3 to 4 bar
- SERVE AT
- 4ºC